1. Pineapple is very useful for tenderizing meat and breaking down proteins.
2. Pineapples are high in Vitamin C and Manganese.
3. Pineapples are very helpful, they boost our health by fighting arthritis, clotting, inflammation, bruising, harmful bacteria and parasites.
Photo Credit: https://pixabay.com/en/pineapple-field-hospitality-welcome-867245/
